Lemon Snowflake Cookies
1 pkg. lemon cake mix
2 1/2 cups Cool Whip or other whipped topping
Preheat oven to 350 degrees.
Mix cake mix egg and topping. The dough will be very stick. Refridgerate for one hour.
Drop by tablespoons into powdered sugar and gently roll until covered.
Baked on greased baking sheet or parchment paper line baking sheet for nine to eleven minutes. Let cool on baking sheet for a few minutes before moving to a cooling rack.